The Bacardi brand ambassador and advocacy manager makes cute animal and cocktail pins as his side hustle.

Many bars across the region are activating to help their peers during COVID-19 shutdowns.

Barbary Coast’s late night industry supper provides free meals to the wider hospitality community during tough times.

The Nicaraguan rum postpones its competition until conditions are safe for participants.

Asia's 50 Best announces more details ahead of its virtual 2020 ceremony.

We’ve all heard the saying that strong alcohol kills germs – but is there actually any truth to it?

Hong Kong’s leader’s proposed ban on alcohol has left the bar industry scared, confused and asking, “what’s next?”

Some bar education platforms are already free, while others are providing free services to support the industry during this difficult time.

A letter from the DRiNK team in this trying time.

Here’s some inspiration for adding bottled cocktails to your business. 

Asia's 50 Best Bars ceremony changes formats due to the COVID-19 epidemic.

A guide to surviving the epidemic of coronavirus COVID-19 as a bar or restaurant.

As the world battles tough times, help presents itself in many forms – these are some of the heroes in China you may not have heard of.

Distilled local Hainan peppers pack a punch in this rum sour-style cocktail.

Bastien Ciocca shares the story of how distilling local Hainan peppers led to a surprising rum sour-style cocktail.

Bangkok’s Asia Today presents Barnana, a cocktail shoot that strays away from the norm.

We chat with the women behind the stills of five Asia-produced spirits.

Rather than splitting SGCF into two events, the whole festival has now been moved to October.

Kuala Lumpur-based independent bottler Eiling Lim talks whisky, sniffing out the best casks and the joys of being a woman in a male-dominated industry.

An ever-growing and updated list of women working in Asia’s alcohol industry.

Find out who’s on shift where for International Women’s Day 2020.

Find out who’s on shift where this month.

A safe, sparkling clean environment makes for happy, healthy guests – here’s how to start.

DRiNK talks with bar owners from two cities in Hubei province to see how China’s industry is coping at the epicentre of the coronavirus outbreak.

Acidity doesn’t need to be limited to lemons and limes – here are some alternatives.

After almost three years of tight lipped development, Proof & Company has launched ecoSPIRITS – the company’s ground breaking solution to spirits packaging. CEO Paul Gabie reveals exclusively to DRiNK how it’s going to positively impact both the environment and the bar industry.

Gokan hopes to up shochu’s presence in cocktails across the globe with SG Group's new higher abv spirit.

The London-based bartender took out 22 finalists to take the top spot with her winning cocktail The Bridge.

Guilia Cuccurullo's winning Patrón Perfectionists 2020 cocktail.

Find out who’s on shift where this month.

Nominate your favourite bars and people for Tales of the Cocktail’s annual awards.

Get to know the harmful properties of some well-known cocktail ingredients.

Asia’s bar community shares knowledge and insight they have now, that they wish they knew when they first started out.

Origin at the Shangri-La, Singapore boasts a rum collection sourced from all over the world, complimented by unique in-house creations and blends.

We talk with the winner of DMBA 2019’s Founders Award on what it really means to do E.P.I.C. shit.

With the turn of the decade, members of Asia’s bar community share their aims and aspirations for 2020.

Find out who’s on shift where this month.

A look back at the biggest and best openings from the region in the last 12 months.

From its centuries-old history to tips for avoiding dairy-based disasters, here’s the skinny on this fatty delight.

Latin America’s playful answer to Eggnog gets its sweetness from canned milks, together with coconut, spices and rum for a drink nobody refuses.

This luxurious twist on a classic Eggnog at Four Seasons Seoul incorporates cardamom, truffle and fine cognac for a deluxe glass of holiday cheer.

A pandan and coconut 'nog for the season.

Glorious moments with our award winners, captured on camera. 

A glimpse at our glittering awards ceremony, plus, DMBA in numbers!

From global competition winners, to high achievers and bartenders trying to save the world, we recognise Asia’s bar stars of 2019.

Find out who won what at DMBA 2019 in Shanghai.

The Bar Awards Kuala Lumpur and Penang has spoken. These are the best bars and bartenders of 2019.

Absolut Elyx spills on how it crafts its unique vodka.

Don’t miss any of these global bar stars as they pop up in Shanghai for special guest shifts and masterclasses.

The Bar Awards Kuala Lumpur and Penang announces 2019’s Top 4 ahead of the ceremony this Sunday.

Find out who’s on shift where this month.

2019 세계 칵테일 대회 IBA World Cocktail Championships (WCC) 에서 라트비아의 Andris Reizenberg가 세계 최고의 바텐더로 선정됐다.

This is it! The DMBA Top 4s!

Before The Bar Awards Kuala Lumpur and Penang closes the 2019 awards season, the Top 10 bars and bartenders are announced.

The Latvian bartender captivated judges with a Jiangxiaobai baijiu based cocktail at IBA World Cocktail Championships.

Find out who’s on shift where this month. 

패트론 퍼펙티스트(Patrón Perfectionists) 북아시아 결승전 한국인 우승자, 내년 1월 아시아 파이널을 위해 멕시코행 확정

Margarita twist, with the unique sourness of tamarind working with smoky tea-infused tequila

A blackened Negroni twist.

Complex, very dark spirits which when combined create an almost black drink.

A high contrast garnish and liquid really showcases the attraction of making pure-black drinks.

While black cocktails regularly make an appearance around Halloween, they’ve recently been slinking out of the shadows.

At the Speed Rack Asia 2019 finals, Summer Lo of Blue Bar at Four Seasons Hong Kong took home the win.

Get to know the Top 16 competing in Speed Rack Asia 2019.

The Korean bartender will be heading to Mexico for the global finals in January.

Willy Park's winning the Patrón Perfectionist cocktail.

Celebrating its third year, The Bar Awards closes the 2019 awards season recognising the best and brightest in Kuala Lumpur and Penang.

A war-winning hangover cure from Cairo by a not-so-average Joe.

A war-winning hangover cure from Cairo by a not-so-average Joe.

Dante took the number one spot, whilst Atlas ranked as the highest Asian bar on World’s 50 Best Bars list 2019.

Find out who’s on shift where this month. By Holly Graham.

The Bar Awards Singapore 2019 crowns Bannie Kang of Anti:Dote, Swissotel The Stamford as the Bartender of the Year.

Anti:dote’s head bartender takes home the top prize after a series of challenges in Glasgow.

The World’s 50 Best Bars announced bars 51-100 2019 ahead of the top 50 announcement on October 3.

The sixth edition of The Bar Awards Singapore reveals the Top 4s in for a chance to bag an award this Sunday.

16 ladies from Hong Kong, Singapore, KL, Manila, Seoul, HCMC, Guangzhou and Phuket will be competing for the title of Miss Speed Rack Asia 2019 next month.

The Patrón Perfectionists Southeast Asia final in Bali was packed with priceless experiences, fun and of course... tequila!

The DMBA bar industry awards for China and Asia will return on December 9, 2019, unfolding from 6pm in the ballroom of the five-star Jing An Shangri-La, West Shanghai.

Two cocktail legends come together to share their passion and knowledge with Hong Kong's bar industry.

The Bar Awards Singapore 2019 announces the Top 10s before revealing the winners next month. 

Find out who’s on shift where this month.

An Apple Martini from the Belle Epoque.

An Apple Martini from the Belle Epoque.

Jorge Conde, head bartender of Smoke & Mirrors in Singapore, shares his cocktail tribute to Pablo Piscasso.

Jorge Conde, head bartender of Smoke & Mirrors in Singapore, shares his cocktail tribute to Pablo Piscasso.

In its third and most permanent space, Port Autonomy is driving Yangon’s f&b scene forward.

From September 2 to 8, Hong Kong will be home to a whole host of rum fun.

Speed Rack returns to Asia for its second season and first time in Hong Kong.

Six Asian countries were represented across 50 spirits categories, with 13 products winning medals.

Public voting begins today and closes August 18.

Brazil’s national cocktail is likely the most popular mixed drink in the world, reckons Seamus Harris

Brazil’s national cocktail

Find out who’s on shift where this month.

The Bar Awards Hong Kong and Macau reveals the best bars and bartenders in the sister SARs.

The Bar Awards Hong Kong and Macau announces its Top 4 ahead of the awards ceremony on Sunday.

Singapore's heavy hitters take home three awards between them at this year’s Spirited Awards.

Two cocktail legends unite in Hong Kong to talk pisco.

Entries to the global competition are now open to bartenders from Philippines, Singapore, Indonesia, South Korea, Japan, China, Hong Kong and Taiwan.

For a yearly adoption fee, you can have a Malaysian-based hive to call your own and play a part in saving the bees.

Escape to paradise.