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ISSUE 36

Issue 36 online now!
36期杂志在线看!

ISSUE 35

101 Best New Cocktails 新创鸡尾酒之101将: Carrot Top

ISSUE 34

14 Things Every Bartender Needs to Know About Pisco
关于皮斯科调酒师必须知道的14件事

ISSUE 33

Modern Classics: Tiki
当代经典:提

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  • 皮埃尔费朗干型橙皮利口酒

    Pierre Ferrand Dry Curacao

    它采用了晒干的橘皮和十四种原料——其中可能有香草、柠檬...

    Made with sundried orange peels and 14 secret ingredients – p...

  • Pisco Aba皮斯科

    Pisco Aba

    这款酒产自智利的艾尔基谷,由百分百麝香葡萄制成,属于单...

    Produced in Elqui Valley, Chile, this is a single-variety pis...

  • WhipperSnapper 威士忌

    WhipperSnapper Whiskey

    它在调和时使用了由俄勒冈州威拉梅特谷(该区域最负盛名的...

    The whisky is a blend of distilled Oregon malted and unmalted...