Since 2011, the East Imperial Gin Jubilee has been the annual celebration of all things gin, bringing together some of the world's finest gin brands, bars and bartenders to celebrate gin culture with made-in-Asia, premium East Imperial tonic waters. With five cities on the calendar this year, the region lights up with 136 participating bars, masterclasses and Gin Lane parties putting their best feet forward in Kuala Lumpur, Phnom Penh, Hong Kong, Shanghai and Singapore. Follow their updates here, and countdown with DRiNK to the finale week in Singapore from November 27 to December 3.
Five gin specialists debate the best way to make a G&T.
The week of festivities goes down from November 27 to December 3.
Meet the six bartenders competing to win this year's Asia's Best Gin & Tonic prize at the Gin Jubilee finale.
Made by some of the best bartenders in the city, these are designed for this year's East Imperial Gin Jubilee Singapore.
In China for the first time ever, the city will be sipping G&Ts from Nov 23 to 25.
Exceptional Gin & Tonic-drinking arrives in the Fragrant Harbour from October 18 to 21.
From October 11 to 14, juniper reigns supreme.
This year's Gin & Tonic extravaganza will travel to five cities in Asia.