The InterContinental’s newest hotel bar strives to take the focus away from bartenders, giving guests the escapism that drinking once used to.
Hong Kong’s newest whisky den is ticking the boxes that other whisky bars aren’t.
At their second venue, the team has zeroed in on European tradition – but not without some local touches.
A look back at some of our favourite Mainland openings in the last year.
Marque d’Amor in L’Escape Hotel in Seoul is shifting perceptions of the city’s bartending culture.
IBHQ puts hospitality and flavours first.
The dream team will unveil their ’80s-inspired cocktail lounge this November and tell all to DRiNK in an exclusive first look.
Proof & Co’s latest Four Seasons bar project in Kuala Lumpur is a celebration of local ingredients.
Following a relatively quiet eight months for one of Asia’s cocktail capitals, Hong Kong turns it on with five new openings.
The café-bar will serve high quality coffee and craft cocktails, with a second-floor bar to follow.
