Two-part bar SanYou is out to alter perceptions about the world’s most consumed yet misunderstood spirit.
Moment of awkward silence? Reach into your pocket, pull out one of these bits of knowledge and slide it across the bar.
With the turn of the decade, members of Asia’s bar community share their aims and aspirations for 2020.
The Latvian bartender captivated judges with a Jiangxiaobai baijiu based cocktail at IBA World Cocktail Championships.
Six Asian countries were represented across 50 spirits categories, with 13 products winning medals.
The competition determines award-worthy products and has a particular focus on spirits produced in Asia.
The cocktail legend reveals his future plans, his mindfulness practices and what bartending means to him.
The rising Seoul bartender riffs off the Irish Coffee with DaVinci Gourmet Intense Hazelnut and Lychee in the mix.
Teeling Spirit of Dublin Irish Poitin.
Co-owner Kevin Chang on White Bar, Seoul’s first spot dedicated to clear spirits.
