A silky sazerac using both rye and cognac.
New Zealand’s Ray Letoa triumphed at the 2018 Angostura Global Cocktail Competition in Trinidad, taking home 10,000 USD. Here’s how.
How to make a Cuban Mojito.
Rum-runners created Cuba's most famous cocktail, but revolutionaries forced it to travel.
The cutting edge London bar batches a cocktail with peaty whisky and honey.
Rich musang king durians add a funky aroma atop a cocktail of rum, Campari and sweet vermouth at Kuala Lumpur's Shelley Yu's.
A sweet and sour version from E.P.I.C in Shanghai that brightens up the iconic Old Fashioned.
From the owner of Hong Kong’s Honi Honi Tiki Cocktail Lounge comes this very cherry version of the classic drink built around the aromatic Rhum JM agricole.
Spice, banana and chocolate play perfect partners with the tropical and chocolate notes in the rum in this Old Fashioned excursion created at Prisma, Boracay.
Singapore’s Flagship reckons they know exactly what pairs with rum, lighting up this rich tobacco and cacao-backed sipper with some extra smoke from an Islay whisky spray.