COA’s Jay Khan joins forces with agave enthusiast Andrew Davis to launch a series of curated mezcal tastings that will raise money for charity.
Jay Khan, co-founder and director of COA in Hong Kong, is named Bartender’s Bartender 2020.
Gokan hopes to up shochu’s presence in cocktails across the globe with SG Group's new higher abv spirit.
Find out who’s on shift where this month.
Jorge Conde, head bartender of Smoke & Mirrors in Singapore, shares his cocktail tribute to Pablo Piscasso.
Jorge Conde, head bartender of Smoke & Mirrors in Singapore, shares his cocktail tribute to Pablo Piscasso.
The team from Paris’s Candelaria gets into the details and differences behind the two agave spirits.
The café-bar will serve high quality coffee and craft cocktails, with a second-floor bar to follow.
From classics to avant-garde cocktails to bars to be seen at, these establishments want to put Vietnam on the map.
Tonic water plays nice with mezcal in this creation by the American Bar at The Savoy's former head bartender.
