The perfect way to make The Pegu Club cocktail.
Recipe courtesy of Ted Haigh’s Vintage Spirits and Forgotten Cocktails.
Recipe based on suggestions from Martin Cate and Jeff Berry.
Find out who’s on shift where this month.
JERRY and Small Batch Learning bring training to your smartphone, as scale and sophistication demand industry change.
Exclusive: the award-winning Manchester man is going back to his roots.
Both bars close their doors at the end of July to relocate.
Vote for your favourite bars and personalities in The Bar Awards Singapore 2018.
Three bars from Singapore have made the Top 4 for this year's Spirited Awards.
Vijay Mudaliar's liquid homage to Peranakan people, served in Singapore's Native.











