Symphony Loo is Campari Group’s new regional brand ambassador for Southeast Asia.
Wild Turkey’s Master Distiller Eddie Russell preaches the importance of yeast in bourbon production.
Asia got busy with Old Fashioned Week this year – here are seven recipes to help you re-live the celebration.
A sweet and sour version from E.P.I.C in Shanghai that brightens up the iconic Old Fashioned.
The celebration of the original cocktail heads to the region this November.
Tess Bar & Kitchen's head bartender incorporates Campari as an ice-cream in his version of the Negroni.
A ten-year-aged bourbon, bottled in honour of the distillery's master distiller, Jimmy Russell.