diageo reserve world class

Recipes

Pollen a Pollen Bee by Aiden Bowie

World Class UK 2016's representative draws inspiration from the Freedom Tower in Miami for this frothy cocktail with bee pollen.
Features

5 ways to use honey in your cocktails

Bees produce a veritable larder of ingredients for the cocktail bartender. Paul Mathew looks at how these can be drawn upon to add aroma, flavour and texture to make your creations buzz.