Atsushi Suzuki is the founder of The Bellwood in Tokyo. The winner of Chivas Masters 2017 and DMBA 2017’s Bartender of the Year reveals his favourite bars in Japan’s capital.
The boost pushes Singapore to third in bar count behind the US and UK.
The Japanese alchemist who makes cocktails with family-farmed herbs and a mortar and pestle.
A round up of today’s (March 16) essential events.
Four bars will host 25 bartenders from eight cities around the world from March 16 to 21.