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2017 recapFeatures

17 news stories that defined the industry in Asia in 2017

To kick off our review of the year just passed, we start with a look back at another envelope-pushing 12 months of news, events and conversation for Asia’s drinkers and drinksmiths.
Features

Here’s how to make decent blue drinks

Bored of brown stirred drinks? So are your customers. Time to bring back blue cocktails from the dustbin of seventies kitsch. By Paul Mathew.