Issue 04 – DRiNK Magazine Greater Asia Edition (English)

Issue 04 of DRiNK Magazine Southeast Asia and Hong Kong is an action-packed book to up your bar game. Read all about Lindsay Jang at Yardbird in HK – look at how she crushes those eggs! – plus Bitters in Manila, Freebird in Bangkok and Burlock in London.

We also aim our tasting sights at blended whisky, with the help of Stockton and a crack team of HK bartenders, then tackle vegan cocktails in Think Drink, and discuss the Vin de France label in Wine. And if you wanted to buy yourself a last minute Christmas present, there are two very worthy books: the late Sasha Petraske’s Regarding Cocktails, and Robert Simonson’s A Proper Drink. Both featured in this issue.

To order the China (bilingual in English and Mandarin Chinese) edition of the magazine from within China, click here.

Prices stated are in Singapore dollars (SGD) and include shipping.