An ingredient on a comeback, sherry’s many faces means it can be cast as a low-alcohol cocktail base, an alternative to vermouth, or even as a replacement for bitters.
Hong Kong auction beats previous record for a standard bottle of Scottish whisky.
Adam Hannett's interpretation of the Octomore 10, with even more peat than the record-breaking first bottling.
Bruichladdich's new master distiller's take on the heavily peated Port Charlotte.
Adam Hannett's rendition of Bruichladdich's unpeated expression.
The time is right for the second coming of Bruichladdich's ten-year-old age statement whiskies.
The Macallan's signature sherry influences with a kiss of bourbon wood.
A rich whisky that combines European and American sherry-seasoned oak.
What is it? Scotch has been built on economic cycles and there’s no doubt we are currently in one with more distilleries requesting planning permission or coming online. Aultmore, though, was built back in the blending boom of the 1890s along with Balvenie, Longmorn and Glen Moray. Founded in 1895, Aultmore’s history really started in […]
A quartet of Bruichladdich bottlings.