Origin at the Shangri-La, Singapore boasts a rum collection sourced from all over the world, complimented by unique in-house creations and blends.
A look back at the biggest and best openings from the region in the last 12 months.
An Apple Martini from the Belle Epoque.
Global brand ambassador Daniyel Jones shares three recipes to transport you to the islands.
The industry stars previewed their very own rum at this year’s Bar Convent Berlin.
American Bar’s renowned hospitality ensures every guest leaves happy – even if something goes wrong.
The new menu continues the bar’s homage to Ernest Hemingway.
Cocktail families: Understanding mixed drinks, one family at a time.
A new rum from a French wine family.
Few spirits can claim as chequered a history as absinthe. Escaping persecution in Europe, discover how the green fairy found a spiritual home in New Orleans.